Working Around The Shift Work Clock – Healthy Habits for Day and Night

When I started working as a junior doctor, we had two weeks of induction before being officially 'let loose' on the wards, so to speak. We learnt about the common medications we would prescribe, heard the stories of the outgoing interns, did our hand hygiene training, and got a much-needed copy of our 'Intern Handbook', … Continue reading Working Around The Shift Work Clock – Healthy Habits for Day and Night

3 Reasons I’m Plant-Based – And Shifting the Focus to Sustainability

The British Dietetic Association (BDA) defines a plant-based diet as one which 'is based on foods derived from plants, including vegetables, whole-grains, legumes, nuts, seeds and fruits, with few or no animal products.' You'll notice that it does include the mention of animal products, which may surprise some of you. I've seen MANY definitions of 'plant-based', … Continue reading 3 Reasons I’m Plant-Based – And Shifting the Focus to Sustainability